FSS 1246C

Baking and Pastries I

Northwest Florida State College · UGRD · Fall 2026

1 section

Catalog description

Students apply the fundamentals of baking science and pastry preparation to produce a variety of bread products and pastries. Special emphasis is given to the application of techniques in bakery and the use and care of equipment found in bake shops.

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Class #northwest_florida-0347Fall 2026UGRD- credits

Days & times: No scheduled meeting time
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Instructor: Staff

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