CULA courses
8 courses · Northeast State Community College · Fall 2026
- CULA 1000 — Career Dev. Hospitality Indust3 sections
- CULA 1009 — Culinary Math Skills1 section
- CULA 1200 — Sanitation and Food Safety3 sections
- CULA 1305 — Nutrition for Culinary Arts1 section
- CULA 1310 — Fundamentals of Baking2 sections
- CULA 1320 — Culinary I2 sections
- CULA 1321 — Advanced Baking and Pastry1 section
- CULA 1325 — Culinary II (Fabrication)1 section
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