PO 412

Emerging Topics in Poultry Science

North Carolina State University · UGRD · Fall 2026

1 section

Catalog description

This course is designed to allow students to merge science taught in previous Poultry Science courses with topics considered of interest or emerging in the poultry industry. Students will utilize science and critical thinking skills to solve real world scenarios. This course is designed for students that have completed PO 201 and PO 202 . Junior or Senior standing.

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Class #north_carolina_state-4834Fall 2026UGRD

Days & times: No scheduled meeting time
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Instructor: Staff

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