HI 361

Global History of American Food and Drink

North Carolina State University · UGRD · Fall 2026

1 section

Catalog description

Interdisciplinary examination of food and drink, exploring major food cultures around the world, global food trends from the Columbian Exchange of the 1400s and 1500s through increased globalization to industrialization, and the recent history of American food, foodways, and food problems.

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Class #north_carolina_state-2952Fall 2026UGRD

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