HBEH 405
Italian Food, Culture and Health.
University of North Carolina at Chapel Hill · UGRD · Fall 2026
Catalog description
In this unique study abroad program, you will embark on an intercultural journey exploring two different Italian cities, cultures, and lifestyles. This immersive program offers a captivating exploration of the interplay between Italian culinary traditions, cultural heritage, and the principles of a healthy lifestyle. Students will not only savor the flavors of Italy, but also gain profound insights into the relationship between food, culture, and public health. From the picturesque Italian countryside to the metropolitan streets of Florence, this course combines culinary adventures, historical excursions, and academic insights to provide a holistic understanding of Italy's rich gastronomic heritage.
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