ABM 440

Alternative Marketing for Local Food Systems

North Carolina A & T State University · UGRD · Fall 2026

1 section

Catalog description

3 Lecture Hour(s) 0 Lab Hour(s) This course will cover marketing and business options for small-scale producers. Specific topics include community-supported agriculture, the direct marketing resources, value-added expertise, commodity data, regulatory programs and business planning tools needed to enhance rural enterprise.

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Class #north_carolina_a_and_t-ABM440Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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