INTER-ML 1022

Introduction to Nutrition and Wellness

New York University · UGRD · Fall 2026

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This one-week IN-PERSON elective in nutrition is designed to provide a practical foundation for integrating diet and lifestyle conversations into routine care. Through a blend of brief lectures, case-based discussions, and interactive workshops, we will explore core topics such as macronutrients and micronutrients, common dietary patterns, interpreting nutrition labels, and evaluating the quality of nutrition research. Sessions emphasize culturally responsive and patient-centered communication.

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Class #new_york-INTERML1022Fall 2026UGRD1 credits
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