NUTR 5620
Dietetic Internship: Supervised Practice in Community Nutrition
New Mexico State University-Main Campus · UGRD · Fall 2026
1 section
Catalog description
Provides dietetic interns with a minimum of 500 clock hours of supervised practice in community nutrition to include an emphasis in Cooperative Extension Service. Dietetic interns work under the the guidance of faculty and community nutrition professionals. May be repeated up to 8 credits. Consent of Instructor required. Restricted to: HNDS majors.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #new_mexico_main_campus_2-NUTR5620Fall 2026UGRD
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