FCSC 4520

Teaching Methods II for Family and Consumer Sciences

New Mexico State University-Main Campus · UGRD · Fall 2026

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Planning, preparation, and strategies for teaching family and consumer sciences in middle and secondary schools. Preparation for employment. Restricted to: FCSE majors and Human Nutrition Education Majors. May be repeated up to 3 credits.

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Class #new_mexico_main_campus_2-FCSC4520Fall 2026UGRD3 credits
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