NUTR 321
Management in Dietetics
University of New Mexico-Main Campus · UGRD · Fall 2026
1 section
Catalog description
Overview of management and leadership principles related to business/entrepreneurial, clinical, community and foodservice nutrition and dietetics professionals with application of marketing, budgeting, human resource issues, staffing and research. Prerequisite: 2110.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #new_mexico_main_campus-NUTR321Fall 2026UGRD3 credits
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