PLAS 439

Organic Farming and Food Systems

University of Nebraska-Lincoln · UGRD · Fall 2026

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History of organic farming and horticultural systems, organic certification, nutrient and pest management in organic systems, planning organic enterprises including production and marketing, resilience of organic systems in ecological, economic, and social terms; future issues and potentials of organic food systems.

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Class #nebraska_lincoln-PLAS439Fall 2026UGRD3 credits
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