ASCI 924

Forage Evaluation

University of Nebraska-Lincoln · UGRD · Fall 2026

1 section

Catalog description

Offered even-numbered calendar years. Analytic procedures and research methods used in evaluating biochemical components and nutritive value of forages. An evaluation of the impact of forage quality on forage breeding and animal performance.

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Class #nebraska_lincoln-ASCI924Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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