ASCI 300D
Principles of Meat Animal Evaluation
University of Nebraska-Lincoln · UGRD · Fall 2026
1 section
Catalog description
Further expertise in breeding animal, market animal, and carcass evaluation. Live animal and carcass grading and pricing.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #nebraska_lincoln-ASCI300DFall 2026UGRD1 credits
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