AGRO 940
Forage Evaluation
University of Nebraska-Lincoln · UGRD · Fall 2026
1 section
Catalog description
Offered even-numbered calendar years. Analytic procedures and research methods used in evaluating biochemical components and nutritive value of forages. An evaluation of the impact of forage quality on forage breeding and animal performance.
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Availability not recently verifiedClass #nebraska_lincoln-AGRO940Fall 2026UGRD3 credits
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