AGRI 115

Biotechnology: Food, Health and Environment

University of Nebraska-Lincoln · UGRD · Fall 2026

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Application of biotechnology to genetically engineer, identify, select or propagate microbes, plants or animals. Scientists who use biotechnology to solve problems with the environment, with our food system, or with human health.

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Class #nebraska_lincoln-AGRI115Fall 2026UGRD3 credits
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