NF 82

Vegetarian Cuisine

Mt San Antonio College · UGRD · Fall 2026

1 section

Catalog description

Principles and techniques of vegetarian food preparation and investigation of issues related to vegetarian eating practices. Includes laboratory experience in preparation of vegetarian foods and meals. Off-campus meetings may be required.

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Class #mt_san_antonio-1078Fall 2026UGRD

Days & times: No scheduled meeting time
Meeting dates: —
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Instructor: Staff

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