PHIL 260

Food, Ethics & Society

Millersville University of Pennsylvania · UGRD · Fall 2026

1 section

Catalog description

Examines the ethical problems society faces in regards to food production and consumption practices, offering tools for balancing the nutritional, public health, and normative needs of communities and individuals.

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Class #millersville_pennsylvania-PHIL260Fall 2026UGRD3 credits

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Instructor: Staff

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