Fundamentals of Quality Systems and Lean Principles

Catalog description

Introduction to quality management systems and lean manufacturing principles in industrial settings. Covers statistical process control (SPC), Six Sigma, ISO standards, total quality management (TQM), failure mode and effects analysis (FMEA), lean manufacturing techniques, and continuous improvement methodologies. Emphasizes waste reduction, process efficiency, and data-driven decision-making to enhance manufacturing and service operations. 2 Lec, 1 Lab. Prerequisite(s): ENT 152 or STA 261 or 301 , or instructor approval.