CMR 151

Introduction to Hospitality Management

Miami University · UGRD · Fall 2026

1 section

Catalog description

This course is a general introductory survey of the hospitality management field including segments of the industry, historical development, current issues and challenges, trends and careers. Topics include hotels and accommodations, food and beverage and regulations governing the industry.

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Class #miami_oxford-CMR151Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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