BIO 244
Viticulture and Enology
Miami University · UGRD · Fall 2026
1 section
Catalog description
Botanical description of the grape (Vitis) and the principles of viticulture (grape growing) and enology (wine making). Various horticultural techniques used throughout the world in these disciplines. Tastings and lab fee.
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001
Availability not recently verifiedClass #miami_oxford-BIO244Fall 2026UGRD3 credits
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