BIO 244

Viticulture and Enology

Miami University · UGRD · Fall 2026

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Botanical description of the grape (Vitis) and the principles of viticulture (grape growing) and enology (wine making). Various horticultural techniques used throughout the world in these disciplines. Tastings and lab fee.

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Class #miami_oxford-BIO244Fall 2026UGRD3 credits
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