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Metropolitan State University of Denver · 3 credits · UGRD

Prerequisite(s): NUT 3140 or NUT 3150 This course is designed to increase the nutrition major's knowledge about the physiological, psychological, sociological, and cultural factors which influence nutritional needs and eating habits throughout the life cycle with a focus on evidence-based practices. Nutrient requirements, dietary planning guidelines, and techniques for assessing nutritional status will be presented for the following life stages: preconception, pregnancy, lactation, infancy, childhood, adolescence, and aging.
Fall 2026 · 1 section
Aug 17 – Dec 13
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 001Class #52410 | Th · 11:00 AM – 1:50 PM | Central Classroom Building 107 | Masters,Melissa |