CULI 2710
Food Preservation
Metropolitan Community College Area · UGRD · Fall 2026
1 section1 open now
Catalog description
Students develop an understanding of traditional food preservation methods, creating a variety of value-added products safely within local food code regulations.
Sections
Current meeting, instructor, credit, and enrollment details
4A
12 openSeats: 4/16 seats Last recorded: Aug 14, 2026, 6:02 AMClass #405263-CULI-2710-4AFall 2026UGRD4.5 credits
12 available4 enrolled16 capacity0 waitlist
- Days & times
- Mo We · 8:00 – 8:55 AMMo We · 8:00 – 8:55 AM
- Meeting dates
- Sep 9 – Nov 23
- Location
- Fort Bldg 023 120A; Fort Bldg 022 Ica 145
- Instructor
- Benjamin A. Keeler
Details checked 5 hours agoSeats checked 5 hours ago
Class numbers and section codes come from the registrar.
Spot missing or incorrect course data?