CULI 2690

Baking Internship I

Metropolitan Community College Area · UGRD · Fall 2026

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Catalog description

Baking students apply the skills and knowledge introduced in the classroom through goal-directed practice at a foodservice operation and on-campus in order to both measure and advance their level of competence in the 'Craft and Culture' program student learning outcomes.

Sections

Current meeting, instructor, credit, and enrollment details

Updated 4 hours ago

4A

15 openSeats: 1/16 seats Last recorded: Aug 14, 2026, 6:02 AM
Class #405262-CULI-2690-4AFall 2026UGRD3 credits
15 available1 enrolled16 capacity0 waitlist
Days & times
Times TBD Fort Bldg 022 Ica TBA (Internship)
Meeting dates
Sep 8 – Nov 23
Location
Fort Bldg 022 Ica TBA
Instructor
Cathy J. Curtis
Details checked 4 hours agoSeats checked 4 hours ago
Class numbers and section codes come from the registrar.
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