CULI 1470
Beverage Management
Metropolitan Community College Area · UGRD · Fall 2026
1 section1 open now
Catalog description
Students discuss beverage fundamentals of wine, beer, sprits, and zero-proof drinks by exploring beverage industry segments and consider the techniques utilized in each. In addition, students execute and develop recipes for mixed beverage ingredients that are used in the guest-centered lab.
Sections
Current meeting, instructor, credit, and enrollment details
5B
5 openSeats: 11/16 seats Last recorded: Aug 14, 2026, 6:02 AMClass #405250-CULI-1470-5BFall 2026UGRD4.5 credits
5 available11 enrolled16 capacity0 waitlist
- Days & times
- Tu · 3:00 – 6:00 PMTh · 3:00 – 6:00 PM
- Meeting dates
- Sep 8 – Nov 19
- Location
- Fort Bldg 023 120B; Fort Bldg 022 Ica 210
- Instructor
- Lauren M. Balak
Details checked 4 hours agoSeats checked 4 hours ago
Class numbers and section codes come from the registrar.
Spot missing or incorrect course data?