EXPH 3635

Current Issues in Nutrition

Marquette University · UGRD · Fall 2026

1 section

Catalog description

An in-depth examination of contemporary nutrition issues that are currently discussed in scientific circles. The influence of policy and research on the understanding of nutrition and health outcomes. Controversies in nutrition and cultural aspects of food are also covered through weekly discussions.

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Class #marquette-2228Fall 2026UGRD1 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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