GEN 637
Nutrition and Disease Prevention
Marian University-Ancilla · UGRD · Fall 2026
1 section
Catalog description
In this course, students will be exposed to the most significant chronic and nutritional diseases of our time, notably obesity, cardiovascular disease, diabetes, gastrointestinal disease, cancer, and a broad range of nutritional diseases-with specific attention placed on nutritional anemias.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #marian_ancilla-0637Fall 2026UGRD3.00 credits
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