HIST 11800
US History: The History of Food
Lindenwood University · UGRD · Fall 2026
1 section
Catalog description
GE-Human Culture: US History/Government Food is more than sustenance–it is our culture. The foods you eat, the ways you prepare them, and their availability provide a window into the culture of the people growing, making, shipping, and consuming what you eat. In this course, you might (literally) eat your homework as you learn how what we eat has changed over time. Share this Page Facebook this Page (opens a new window) Tweet this Page (opens a new window) Print (opens a new window) Help (opens a new window)
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Availability not recently verifiedClass #lindenwood-HIST11800Fall 2026UGRD3 credits
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