Biotechnology Science Lab Skills

Catalog description

This course introduces students to the fundamental knowledge and techniques associated with the operation of a laboratory engaged in biotechnology. The course includes the instruction and application of laboratory mathematics, good laboratory practice, and laboratory safety. Students will record the procedures, data, and analysis of laboratory activities. Students will learn experimental techniques, including reagent preparation, cell culture, filtration, centrifugation, spectroscopy, and microscopy. Students must supply a scientific calculator.