VIN 11592

SUMMER/FALL VITICULTURE FIELDWORK (ELR) 2 Credit Hours

Kent State University at Ashtabula · UGRD · Fall 2026

1 section

Catalog description

(Repeatable for credit) Provides viticulture students practical experience in summer and fall vineyard operations. Students are required to partner with an approved vineyard to participate in the required fieldwork portion of the course, which serves as experience for those seeking employment in commercial viticulture.

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Class #kent_stark-2741Fall 2026UGRD

Days & times: No scheduled meeting time
Meeting dates: —
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Instructor: Staff

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