NUTR 33532

BUSINESS AND MANAGEMENT OF NUTRITION SERVICES

Kent State University · UGRD · Fall 2026

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Course explores the business management side of dietetics. Covers application of management theories, from dietetic programs and services to budgeting, billing and coding, in addition to quality improvement in dietetics programs and departments.

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Class #kent_kent-NUTR33532Fall 2026UGRD3 credits
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