NUTR 33532
BUSINESS AND MANAGEMENT OF NUTRITION SERVICES
Kent State University · UGRD · Fall 2026
1 section
Catalog description
Course explores the business management side of dietetics. Covers application of management theories, from dietetic programs and services to budgeting, billing and coding, in addition to quality improvement in dietetics programs and departments.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #kent_kent-NUTR33532Fall 2026UGRD3 credits
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