HORT 46009

ADVANCES IN VITICULTURE PRODUCTION

Kent State University · UGRD · Fall 2026

1 section

Catalog description

Course will cover the principles and practices of grapevine production and management. Students will learn about vineyard establishment and maintenance, including site selection, soil preparation, planting, trellising, and irrigation. The course will cover grapevine physiology and biology, including grape development, canopy management, pest and disease management and harvest and post-harvest handling.

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Class #kent_kent-HORT46009Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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