ES 3500

Nutritional Assessment

Kennesaw State University · UGRD · Fall 2026

1 section

Catalog description

This course provides a comprehensive introduction to the dietary, biochemical, and anthropometric methods used in assessing nutritional status for individuals and groups. This course also includes the study of medical terminology, counseling techniques, and approaches to determining nutrient requirements.

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Class #kennesaw-1269Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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