CHEM 3070J

Bio Chem I

Kean University · UGRD · Fall 2026

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This course presents the structure and properties of proteins, fats, carbohydrates, nucleic acids, vitamins, and enzymes. Laboratory work includes methods for the identification of biological compounds. (Previously NJCU Course CHEM-307)

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Class #kean-CHEM3070JFall 2026UGRD4 credits
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