QMS 210

Lean Processes ((3 credit hours))

Kentucky Community and Technical College System · UGRD · Fall 2026

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Introduces the concepts and skills of lean processing for manufacturing and service settings. Covers organizational readiness, 5S, value stream mapping, kaizen, and visual workplace. Examines the implementation of processing. Lecture: 3 credits (45 contact hours).

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Class #kctcs-1866Fall 2026UGRD
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