Biomanufacturing ((4 credit hours))

Catalog description

Surveys basic biomanufacturing principles and procedures designed to assure the quality and safety of a product as the manufacturing team moves the product down the biotechnology production pipeline. Introduces upstream and downstream manufacturing processes through a combination of lecture and laboratory activities. Emphasizes the role of government oversight and regulation during discovery, development, and manufacturing of bioproducts as outlined in the Good Laboratory and Good Manufacturing Practices (GLP and GMP) of the Food and Drug Administration (FDA). Lecture: 2.0 credits (30 contact hours). Laboratory: 2.0 credits (60 contact hours).