HORT 725

Postharvest Technology and Physiology of Horticultural Crops

Kansas State University · UGRD · Fall 2026

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A study of the principles and practices involved in the harvesting, handling and storage of horticultural products. The relationship of plant structure and physiology will be emphasized in discussing effects of postharvest handling and storage to maximize quality and shelf life of products.

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Class #kansas_2-4604Fall 2026UGRD- credits
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