FNDH 542
Management in Dietetics II
Kansas State University · UGRD · Fall 2026
1 section
Catalog description
¿¿Discussion of principles used to manage resources in dietetics practice. Topics include financial management, human resources, technology, benchmarking, and quality assurance.¿
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #kansas_2-3700Fall 2026UGRD- credits
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