ASI 105
Livestock Lab
Kansas State University · UGRD · Fall 2026
1 section
Catalog description
An introductory laboratory to expose students to breeding and market types of the primary production livestock species (beef cattle, swine, sheep, and meat goats), including a comparison of the live animal and animal products (meat and wool).
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #kansas_2-0860Fall 2026UGRD- credits
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