HSES 330
Health, Sport, & Exercise Sci - Principles of Nutrition&Health
University of Kansas · Fall 2026
2 sections2 open now
Catalog description
This course will provide an introduction to the basic principles of nutrition, with an emphasis on application of these principles to improve overall health. Topics include: guidelines for a balanced diet, index of nutritional quality, energy requirements and balance, weight management and obesity, nutritional quackery, sports nutrition, nutrition for children and elderly, and eating disorders.
Sections
Current meeting, instructor, credit, and enrollment details
1100
119 openSeats: 281/400 seats Last recorded: Jul 30, 2026, 1:16 AMClass #12423Fall 20263 credits
119 available281 enrolled400 capacity
- Days & times
- Mo · 7:00 – 9:30 PM
- Meeting dates
- —
- Location
- —
- Instructor
- Staff
Section notes
Source career: UGDL
Details checked 15 hours agoSeats checked 15 hours ago
1500
1 openSeats: 124/125 seats Last recorded: Jul 30, 2026, 1:16 AMClass #15135Fall 20263 credits
1 available124 enrolled125 capacity
- Days & times
- No scheduled meeting time
- Meeting dates
- —
- Location
- —
- Instructor
- Staff
Section notes
Source career: UGDL; Meeting arranged/TBA
Details checked 15 hours agoSeats checked 15 hours ago
Class numbers and section codes come from the registrar.
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