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CUL courses at Jefferson Community and Technical College — CourseQuest
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Culinary Arts
CUL
11 courses · Jefferson Community and Technical College · Fall 2026
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Fall semester 2026
Winter 2027 — unavailable
Spring semester 2027
Summer 2027 — unavailable
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CUL 100
— Introduction to Culinary Arts
1 section
CUL 125
— Sanitation and Safety
1 section
CUL 190
— Basic Food Production
2 sections
CUL 195
— Basic Baking
2 sections
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CUL 230
— Basic Nutrition
1 section
CUL 250
— Garde Manger
2 sections
CUL 260
— International & Classical Cuis
2 sections
CUL 280
— Cost and Control
2 sections
CUL 290
— Front of the House-Catering
1 section
CUL 295
— Business as a Personal Chef
2 sections
CUL 299
— Culinary Arts Coop Edu Exper
1 section