HLHS 123

Meal Planning in Healthcare

Ivy Tech Community College · UGRD · Fall 2026

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Catalog description

PREREQUISITES: None CATALOG DESCRIPTION: Proper nutrition is critical for positive health outcomes of home care clients. Therapeutic diets can increase the longevity and quality of life and facilitate the management of chronic disease in the client’s home. This course will teach fundamental concepts for providing adequate nutrition through the preparation of safe and wholesome meals. Through hands-on engagement students will learn meal planning, food preparation, and presentation of food. This course prepares students for a certificate exam.

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Current meeting, instructor, credit, and enrollment details

Updated 6 hours ago

27250

7 openSeats: 5/12 seats Last recorded: Aug 15, 2026, 3:14 PM
Class #27250Fall 2026UGRD3 credits
7 available5 enrolled12 capacity
Days & times
R 0900-1400
Meeting dates
2026-08-27 - 2026-10-15
Location
Fort Wayne / Coliseum Campus / FWCCC CC1662B
Instructor
West, Sheri

Section notes

Component: Lecture/Lab; Part of term: Fall 2026 - 1st 8 Weeks; Instructional method: Blended

Details checked 6 hours agoSeats checked 6 hours ago
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