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Ivy Tech Community College · 3 credits · UGRD

Introduces and examines fundamental principles of vegetable production. Emphasis is placed on large and small scale production methods. Production systems utlizing open field, greenhouse, high tunnel, aquaponics and hydroponics will be examined.
Fall 2026 · 1 section
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 32433Class #32433 | Th · 8:00 – 11:50 AM2026-08-27 - 2026-12-17 | Fort Wayne / Steel Dynamics Busse Tech Cent / FWNSD TC1528 | Green, Cary J |
| 32433 notes: Component: Lecture/Lab; Part of term: Fall 2026 - 16 Weeks; Instructional method: Traditional | |||