AGR 261

Agronomy

Isothermal Community College · UGRD · Fall 2026

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Catalog description

This course provides a basic introduction to field and forage crops. Topics include forage crops, field crops, seed selection, fertility management, field preparation, harvesting, and storage. Upon completion, students should be able to demonstrate a knowledge of forage and field crop production practices.

Sections

Current meeting, instructor, credit, and enrollment details

Updated 7 hours ago

70R2

20 openSeats: 5/25 seats Last recorded: Aug 7, 2026, 8:38 PM
Class #69798Fall 2026UGRD3.0 credits
20 available5 enrolled25 capacity0 waitlist
Days & times
No scheduled meeting time
Meeting dates
Oct 19 – Dec 11
Location
Main Campus Internet INTERNET
Instructor
Higgins, L
Details checked 7 hours agoSeats checked 7 hours ago
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