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Indiana State University · 3.000 credits · UGRD

This course will examine the principles and practices associated with managing and operating myriad facilities found throughout the sport industry. Special emphasis will be placed on risk management, scheduling, revenue generation, equipment and supplies, facility contracts, crowd management, safety and security, food and alcohol management, ticketing, and maintenance.
Fall 2026 · 1 section
Aug 18 – Oct 9
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 001Class #51307 | Tu Th · 11:00 AM – 12:15 PM | Arena C007 Hybrid | Rebecca L Stewart |
| 001 notes: Instructional method: Hybrid | |||