FSHN courses
23 courses · University of Hawaii at Manoa · Fall 2026
- FSHN 181L0 — Food Preparation Laboratory3 sections
- FSHN 381L0 — Experimental Foods Laboratory2 sections
- FSHN 1120 — Food Service Safety and Sanitation1 section
- FSHN 1810 — Introduction to Food Preparation1 section
- FSHN 1850 — The Science of Human Nutrition4 sections
- FSHN 2440 — Comparative Nutrition1 section
- FSHN 3120 — Food Service Production and Operations1 section
- FSHN 3700 — Lifespan Nutrition1 section
- FSHN 3810 — Experimental Foods1 section
- FSHN 3890 — Nutritional Assessment1 section
- FSHN 4400 — Food Safety1 section
- FSHN 4600 — Food Processing Operations1 section
- FSHN 4670 — Medical Nutrition Therapy I1 section
- FSHN 4690 — Nutrition Counseling Skills1 section
- FSHN 4850 — Nutritional Biochemistry I1 section
- FSHN 4920 — Field Experience1 section
- FSHN 6010 — The Science of Food Systems1 section
- FSHN 6520 — Information Research Skills1 section
- FSHN 6600 — Micronutrients: Vitamins and Minerals1 section
- FSHN 6670 — Dietetics Supervised Practice1 section
- FSHN 6810 — Seminar in Food and Nutritional Sciences1 section
- FSHN 6850 — Nutrition and Disease: Cellular and Molecular Aspects1 section
- FSHN 7010 — Topics in Food Science1 section
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