HWST 140
Mahi‘ai I: Hawaiian Cultivation Practices
Hawaii Community College · UGRD · Fall 2026
1 section
Catalog description
A mahi‘ai practitioner course in Hawai‘i cultivation with emphasis on the sustainable cultivation of kalo and related staple foods. Will cover history, lore, and geographically specific methods of mahi‘ai.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #hawaii-0281Fall 2026UGRD3 credits
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