Food and Faith: Interfaith Intersections, Community, and Ecological Awareness. 4

Catalog description

This course will explore the interconnections between spiritual and/or value systems and the modes of agriculture we support. We will look at multiple perspectives of our natural environment and the ways these viewpoints affect how we treat animals, land, people, and how this affects our communities. This course includes discussion, independent and group reflection, experiential learning through hands-on activities, and visiting off-campus sites related to land conservation, communion, and connection. All students, faith-oriented or not are welcome to take part in this course. Our primary faith-related studies will slant toward Quakerism, but we will include multi-faith perspectives and other value-systems as well.