WFPR 221

Career Exploration: Paths in the Food Service Industry

Fullerton College · UGRD · Fall 2026

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Explore Food Safety and Diverse Careers! This comprehensive course focuses on food safety principles, prepares you for the Food Handler's Certification, and uncovers various food service career paths. Develop practical skills through hands-on exercises, assignments and portfolio creation. Get ready for entry-level positions in the dynamic food service industry! (Apportionment)

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Class #fullerton-0681Fall 2026UGRD90 credits
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