REL 3108
Religion and Food
University of Florida-Online · UGRD · Fall 2026
1 section
Catalog description
Explores the relationship between food and religion by investigating food in the context of specific religious traditions, such as Hinduism, and examines food as a moral and ethical category in religious and secular contexts, e.g., organic and locavore.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #florida_online_2-4447Fall 2026UGRD3 credits
- Days & times
- No scheduled meeting time
- Meeting dates
- —
- Location
- —
- Instructor
- Staff
Class numbers and section codes come from the registrar.
Spot missing or incorrect course data?