GEHE 330

Nutrition and Aging

Fayetteville State University · UGRD · Fall 2026

1 section

Catalog description

An introduction to the changing physiology and nutritional needs of older adults. The course provides an overview of nutrition implications for health and disease prevention in older adults.

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Class #fayetteville-GEHE330Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
Meeting dates: —
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Instructor: Staff

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